About Us
Two Cultures. One Kitchen. Endless Flavor.
At Marisco y Masala, we bring together the bold spices of Pakistani cuisine and the fresh, coastal ingredients of Spanish seafood — creating a unique dining experience that feels like home for everyone.
The art of French cooking
Our Roots
The idea was born when Ali, from Lahore, and Lucía, from the Spanish coast, met and discovered a shared love for cooking. Their dream? To open a place where desi traditions meet Mediterranean freshness — and so, Marisco y Masala was born in the heart of Barcelona.
What We Believe
- Food should tell a story — of culture, connection, and comfort.
- Quality matters — that’s why we use fresh, halal ingredients every day.
- Everyone’s welcome — whether you’re from Pakistan, Spain, or just love great food.
Our Vision
We don’t just want to be a restaurant.
We want to be a bridge between cultures — serving dishes that unite people, spark curiosity, and celebrate diversity.
book your event
Celebrations. Gatherings. Good Food. Whether it's a birthday, family dinner, business lunch, or a cultural event — Marisco y Masala is the perfect place to make it special.
Our gest say about us
they say
"Warm staff, cozy place, and flavors I won’t forget. A perfect mix of Spain and Pakistan!"
"Never thought desi spices and seafood could taste this amazing. The prawn masala is a must-try!"
"The seafood karahi was out of this world! Reminded me of home but with a coastal twist."